Vitamin Rich Mushroom Cashew Masala
When nutrition meets indulgent flavor, the result is a culinary masterpiece — and Vitamin Rich Mushroom Cashew Masala is exactly that.
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When nutrition meets indulgent flavor, the result is a culinary masterpiece — and Vitamin Rich Mushroom Cashew Masala is exactly that. At Spyran Retail, we believe in offering not just taste, but health on your plate. This wholesome masala dish is a perfect example of how everyday ingredients can turn into a nutrient-dense delight when paired with the right spices and care.
Why Mushroom and Cashew?
Mushrooms are one of the most underrated superfoods. Rich in Vitamin D, B-vitamins (especially B2, B3, and B5), antioxidants, and essential minerals like selenium and copper, mushrooms are a powerful ally for your immune system, skin health, and metabolism.
Cashews, on the other hand, bring vitamin E, K, and healthy fats to the table. They are known to support heart health, improve brain function, and provide plant-based protein. Together, these ingredients create a nutritious base for a delicious and satisfying meal.
The Spyran Twist: Authentic Masala Magic
At Spyran Retail, we’ve perfected our masala blends through generations of expertise. Our signature spice mix for Mushroom Cashew Masala includes handpicked, sun-dried spices that are ground fresh to preserve their natural oils and aroma.
Each spoonful of Spyran Masala not only enhances the flavor but also boosts the nutritional value with natural anti-inflammatory and digestive properties thanks to turmeric, cumin, coriander, and more.
How to Prepare It at Home
Creating this vitamin-rich delicacy is simpler than you think:
Ingredients:
- Fresh mushrooms (200g, sliced)
- Cashews (50g, soaked)
- Onion, tomato, garlic, ginger
- Spyran’s Masala blend
- Fresh cream or coconut milk (optional)
- Salt, oil, coriander leaves for garnish
Steps:
- Sauté onions, garlic, and ginger in oil until golden.
- Add tomatoes and cook until soft.
- Blend the mixture with soaked cashews into a smooth paste.
- In the same pan, add sliced mushrooms and cook until soft.
- Add the paste, Spyran Masala, and a bit of water. Let it simmer.
- Stir in cream or coconut milk for richness, and finish with coriander leaves.
Pair it with hot rotis, naan, or steamed rice, and you have a meal that satisfies both your taste buds and your body’s nutritional needs.
Health on Your Plate, With Spyran
At Spyran Retail, our goal is to bring authentic taste and nutrition to every Indian kitchen. Our spice blends are made without additives or preservatives, ensuring a clean, honest meal every time.
Vitamin Rich Mushroom Cashew Masala is more than just a dish — it’s a celebration of health, flavor, and tradition.